Gold medal winner! Congratulations Berton Vineyards for snapping up a gold for this 2020 Metal Label Vermentino at the 2020 Australian Alternative Varieties Wine Show (AAVWS). And thank you very much for this sample bottle. The suggested food matches for this Vermentino is tempura prawns and spicy seafood. Drool-worthy right! We found it a pale…
I say this every time I write about Vermentino, I love this white great variety! Especially in summer. I just love its crisp apple and citrus notes. If you’re looking for an alternative to Sauvignon blanc / a wine to go well with seafood, give Vermentino a whirl. I find it quite a soft yet…
I love Vermentino! Have you tried this white grape variety yet? This Box Grove Vineyard 2016 Vermentino came in my recent Wine Selectors Customised Wine Plan sample pack (thank you!).
Mmmm I love Vermentino! If you love fresh and crisp white wines, then you must hunt some out stat. Vermentino is an Italian white wine grape that is typically grown in Sardinia and Tuscany however you’ll also find it as the secret ingredient in many Provence Rosé (thanks for the insights Wine Folly)!
Vermentino is where it’s at peeps. If you’re a newbie to this grape variety then this Empirica by Castelli Estate Wines 2018 Vermentino is a great one to start with. But buy at least 2 bottles as 1 bottle is definitely not enough. A big thanks to Castelli from the Frankland River in WA’s Great…
Have you ever had a Versecco bubbles? This awesome Sparkling Non-Vintage creation from Vigna Bottin Wines in SA’s McLaren Vale is a blend of Vermentino & Fiano made in the same way champagne is made (aka Methode Traditionnelle).
I just have to say, I’m loving your portfolio right now Vino Bambino! Mark and the team recently sent me a few samples over to try and each wine is really hitting the spot! Thanks guys! This one here is a 2016 Vermentino from Vigna Bottin Wines in McLaren Vale, South Australia. I matched it…
Mmm, get in my glass Vermentino! This Stefano de Pieri Fleurieu 2018 Vermentino is made from select parcels or fruit from the Fleurieu Peninsula near Adelaide in South Australia. Chef & winemaker Stefano says it’s the perfect match for seafood. You can buy it from Cellarmasters for $20.
Pasta and Pinelli, is there a better match? Since I can’t make the new-ish Pinelli Estate Winery Restaurant in Perth’s Swan Valley my local, it just means I have to order in the wine and cook my own. Thankfully free delivery helps on the wine side of things. This Pinelli Estate Wines 2018 Reserve Vermentino…