There’s no denying that there’s been a surge in popularity for wines which are kinder to the environment, our bodies and lifestyles. Which is why I have some very exciting news for you today wine lovers.
I was recently introduced to Australia’s very first ‘mindful’ wine service – Vineful – and I think it’s going to be a hit! Continue reading →
These are all attributes of this Temple Bruer Organic Wines ‘The Agonist’ 2017 Cabernet Sauvignon Merlot from South Australia’s McLaren Vale region. The Agonist range consists of 6 wines all made in small batches from single vineyards. Continue reading →
It’s not often I indulge in fortified wine, however, it’s safe to say this Freehand Natural Wine 2017 ‘Ruby Ruby’ Shiraz fortified went down a treat! Naomi picked it up at the BeauVine wine festival in Perth to enjoy while we were in Sydney.
Please note: I received a sample 6-pack from Cellarmasters. All words and opinions are my own.
Like organic food, organic wine is becoming more and more popular. But it’s not just the popularity in buying organic wine that is increasing, but the quality of organic wine is getting better and better too. Continue reading →
A lot of people think owning a vineyard and winery is the most romantic thing on earth. But until you’ve actually worked on one, you may just change your mind. It is hard-work owning a vineyard and for those small family owned wineries it sometimes means working day in and day out to enjoy the fruits of ones labour. Continue reading →