So we used up the last of my pre-prepared meals from the freezer this week. I made a stash of meals before baby TC came along and now I wish I’d made more! One of my favourite meals to make bulk of is the butter chicken recipe from the Ripe Deli cookbook. It’s delicious and reheats so…
I would love to be the person who has the time and resources to visit each and every winery in the world. There are so many good ones out there and to be honest we probably don’t know about half of them. Siegbert Bimmerle is the owner of Bimmerle Wines in Baden Germany. His vineyard…
It’s hard to mention German wines without thoughts of Riesling popping into your head. It is an amazing grape that produces wildly diverse styles of wine, everything from bone-dry to luscious sweet tipples. It is the queen of German wines that sometimes hides us from the other delectable goodies coming out of this great land….
After 3 and a half months on the road I still get that child-like excitement wash over me when we arrive at a new place. It was hard to leave Munich; I mean how could you really, with all the glorious amounts of beer at your fingertips? Well for Morgan and I it signified the…
I recently came across a little exquisite half bottle of Schloss Johannisberg 2006 Auslese Riesling – packaged in a traditional flute styled brown bottle – typical of the Rheingau region in Germany. I use to steer clear of anything from those Germans as i believe they have some of the most confusing labels on earth, unless…