Steak and red wine – a classic and oh so tasty wine and food match.
A big thank you to Jam Shed who recently sent us this jammy sample bottle of their 2019 Red Blend. Jam Shed is part of the Accolade Wines portfolio and is relaunching in Aussie after being hugely popular in the UK.
The grapes are from South Eastern Australia, predominantly the Riverland region and it retails for $18. As the label says it’s rich, jammy and smooth. A great intro wine for new red wine drinkers!
Funnily enough in the glass it looks like dark berry jam with notes of black currant rising from the glass. There’s also a bit of smoked wood and red wine jus in there. I’m the moth it’s juicy and fruity with plentiful berries. The steak really brought out the sweet berry notes in it, making me think of Ribena. Super easy to consume!
This wine was sent to me as a sample, I was under no obligation to post about it.
All opinions are based on my own taste buds. Wine is subjective & always evolving, so make sure you drink what you enjoy!